Why Bartending in Winneconne?

Brooklyn Bartending School of Winneconne helps people become a bartender and find a fulfilling job. Our best graduates are working at the Woodeye's Bar and Grill, Tiny's Bar, The Village Pub, Talk of the Town, Off the Wolf Supper Club formerly Biggar's Supper Club and many other local venues. BBS is ready to teach 1-on-1 and customized lessons to all ages (above 18 by Wisconsin state law).

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    Wisconsin Bartending School Program

    Wisconsin Bartending School Will Teach You

    Understanding of Industry Terminology

    Glassware Knowledge

    Attaining Accuracy within the Free Pouring Procedure

    Training of Drink Preparation Methods

    Classes on Bar Tools, Equipment, & Layout

     

     

    Knowledge in Liquors and Liqueurs

    Skilled Classes on Wines, Beers, & Champagne

    Money Handling and Payment Skills

    Job Interview Strategy

    You’re All Ready to Begin School Next Week!

    Get a FREE Phone Assessment with a State of Wisconsin Instructor

    Call Us:

    (877)-879-7958

    Student Stories

    You Have the Opportunity to Start School Next Week!

    All equipment and educational resources, including bartending equipment, workbooks, and beverages, will be supplied by us.

    Location

    We can come to your home or teach at one of our multiple locations in Wisconsin.

    Winneconne BBS Pricing:

    Online Course

    from $79

    Group Classes

    from $299

    In-Person Lessons

    from $399

    Get a Personal Quote from Winneconne Representative





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      Wisconsin Bartending Certification

      Age Regulations of Wisconsin

      You must be at least 18 years old to sell or serve alcoholic beverages in Wisconsin.

      Wisconsin Bartending Certification Program

      Wisconsin Bartending Certification/WI Operator?s License

      Local Wisconsin Authority Contacts

      The Wisconsin Alcohol & Tobacco Agency Telephone: (608) 266776 Website: https://www.revenue.wi.gov/Pages/FAQS/ise-atlicns.aspx/

      Bartending Laws and Regulations in Wisconsin

      In Wisconsin, a bartending license is required at the state level, but it is only valid in the municipality where it is obtained. If you wish to bartend in multiple municipalities or relocate, you must go through the licensing process for each location.

      Earn $300 per night as a Bartender Part-Time or Full Time

      Winneconne bartending school goes the extra mile to support our graduates' career goals by offering comprehensive Job Assistance and Internship programs. You get connected to the best jobs without much effort.

      Job Placement

      Winneconne Bartending School Stats

      $630

      Highest one time tip for Winneconne students

      96.7%

      of Winneconne Students said BBS exceeded expectations

      13 days

      Average number of days until getting a bartending job offer

      97.2%

      Winneconne certification exam success rate

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      Learning Options In Winneconne WI

      One Week Bartending Class

      One week bartending class starts on November 15, 2024

      Prices below

      Two Week Bartending and Mixology Class

      Two-week long bartending course is starting on November 11, 2024

      Click “Request Registration Info” Below

      Info About Brooklyn Bartending School

      300 Years

      Combined experience of Winneconne teachers

      2014-08-30

      First Bartending Lesson in Winneconne

      56.9% Women

      of all BBS students in Winneconne

      67 Years

      Oldest student yet in Winneconne

      26.1 Hours

      Avg. number of hands-on training hours/student

      Learn The Most Popular Cocktails In Wisconsin

      In the heart of America's Dairyland, where the lakes are plentiful and the taverns are welcoming, the Cheesehead Cooler reigns as a beloved libation. Crafted with locally distilled brandy, a splash of Wisconsin cranberry juice, and a hint of maple syrup harvested from the state's sugar maples, this cocktail pays homage to the region's agricultural richness. Another cherished concoction is the Lake Breeze Lemonade, blending local vodka with a squeeze of Wisconsin-grown Door County cherries and a touch of sparkling water, creating a refreshing sip that mirrors the state's scenic waters. Garnishes like a wedge of fresh cheese curd or a twist of apple blossom add a touch of rustic charm to the sensory experience, while pint glasses or classic mugs reflect Wisconsin's convivial tavern culture.

      Wisconsin's drinking culture, deeply rooted in its supper clubs and beer gardens, is evident in cocktails like the Brandy Old Fashioned, featuring local brandy muddled with Door County cherries, orange zest, and a dash of bitters. Liquor laws, influenced by the state's historical ties to brewing and dairy, shape the accessibility of spirits across cities like Milwaukee and Madison.

      Historically, Wisconsin's German brewing traditions have left an indelible mark on its drinking culture, and today, the libations served reflect the state's commitment to quality craftsmanship, conviviality, and a spirited celebration of its rich landscapes. Each sip of a Wisconsin cocktail is an invitation to embrace the warmth of its taverns and savor the flavors of America's Dairyland.

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