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Texas Bartending School Program
The Skill Sets Taught in Texas Bartending School
Training on Industry Terms
Glassware Knowledge
Free Pouring along with Precision
Techniques for Preparation Of Cocktails
Training on Bar Tools, Equipment, & Layout
Running Private Events
Interview Success Tactics
Recipe Collection of Popular Drinks
The Skill of Garnishing Alcoholic Beverages
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(877)-879-7958Graduate Testimonials
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As an integral part of your package, we'll offer all necessary bartending tools, a workbook, along with a selection of beverages.
Location
We can come to your home or teach at one of our multiple locations in Texas.
San Diego Bartending School Pricing:
Online Course
from $79
Group Classes
from $299
In-Person Lessons
from $399
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Earn $300 per night as a Bartender Part-Time or Full Time
San Diego bartending school supports students' career goals with effective Job Assistance and Internship programs. You get connected to the best jobs without much effort.
Jobs Placement Program
San Diego Bartending School Facts
$850
Highest one time tip for San Diego students
97.6%
of San Diego Students said BBS exceeded expectations
15 days
Average number of days until getting a bartending job offer
97.8%
San Diego certification exam success rate
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Key Information About Brooklyn Bartending School
278 Years
Combined experience of San Diego teachers
2015-035
First Bartending Lesson in San Diego
63.4% Women
of all BBS students in San Diego
56 Years
Oldest student yet in San Diego
25.1 Hours
Avg. number of hands-on training hours/student
Learn The Most Popular Cocktails In Texas
Our state, Texas, boasts a cocktail culture as big and bold as its Texan spirit.
The Margarita, a zesty blend of tequila, lime juice, and orange liqueur, reigns supreme, making it the go-to drink for many Texan revelers, particularly in cities like Austin and San Antonio, where Tex-Mex cuisine thrives.
Texans also have a deep love for the Cowboy Martini, which combines bourbon, sweet vermouth, and a dash of bitters, evoking the rugged essence of the Wild West. In our Houston and Dallas schools, you'll often find folks learning how to make Texas Mules, a local twist on the classic Moscow Mule, made with Texan vodka, ginger beer, and a hint of jalapeño for that spicy kick.
For a taste of the Gulf Coast, Screwedriver Bayou is a favorite, blending Texan vodka, orange juice, and a splash of cranberry for a nod to the vibrant Galveston Bayou.
Lastly, in the West Texas desert or in El Paso School, the Prickly Pear Margarita adds a unique flair, infusing traditional Margarita ingredients with the sweet and tangy flavor of the indigenous prickly pear cactus fruit, making it a true Texan gem.