Why Bartending in Rogers?
Brooklyn Bartending School of Rogers helps people become a bartender and find a fulfilling job. Our best graduates are working at the and many other local venues. BBS is ready to teach 1-on-1 and customized lessons to all ages (above 18 by Arkansas state law).
Get a Personal Quote from Rogers Representative
Arkansas Bartending School Program
Learn What Awaits You at Arkansas Bartending School
The Art of Free Pouring With Accuracy
Step-by Step Preparation Of Drinks
Understanding Bar Tools, Equipment, And Layout
Alcohol Service with Responsibility
Ability to Manage Cash and Payments Properly
Protocol for Maximum Tips
Expertise in Liquors and also Liqueurs
Interview Success Techniques That Work
Get Ready to Begin School Next Week!
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Call Us:
(877)-879-7958Testimonials
"I loved group classes at this Arkansas location for the Bartending School. The hands-on experience made learning to craft classic cocktails very enjoyable, and I couldn't have asked for a more patient teacher than Timothy."
Roxanne N., 26 from Rogers
"Attending the in-person lessons withinstructor Malorie was a game-changer for me. Her many years of experience and guidance made learning mixology so easy. appreciated her tips on perfecting the Sidecar - one of my favorites."
MJ B., 21 from Rogers
"I've got a busy schedule, in-home lessons were the flexibility I needed. I learned to create signature cocktails and even had the chance to master the Arkansas drink."
Nicole B., 27 from Rogers
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You Have the Chance to Start School Next Week!
As an integral part of your package, we will provide all needed bartending equipment, a workbook, along with a selection of drinks.
Location
We can come to your home or teach at one of our multiple locations in Arkansas.
Rogers BBS Pricing:
Online Course
from $79
Group Classes
from $299
In-Person Lessons
from $399
Get a Personal Quote from Rogers Representative
Earn $300 per night as a Bartender Part-Time or Full Time
Rogers bartending school supports students' career goals by offering comprehensive Job Assistance and Internship programs. We connect our students with industry opportunities and hands-on internships, ensuring you gain real-world experience and find rewarding employment in the thriving Arkansas bar scene.
Job Placement
Rogers Bartending School Stats
$640
Highest one time tip for Rogers students
96.4%
of Rogers Students said BBS exceeded expectations
13 days
Average number of days until getting a bartending job offer
98.7%
Rogers certification exam success rate
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Info About Brooklyn Bartending School
348 Years
Combined experience of Rogers teachers
2015-08-18
First Bartending Lesson in Rogers
65.3% Women
of all BBS students in Rogers
66 Years
Oldest student yet in Rogers
25.5 Hours
Avg. number of hands-on training hours/student
Learn The Most Popular Cocktails In Arkansas
In the heart of the Ozarks and along the meandering banks of the Arkansas River, the Razorback Rambler stands tall as a cherished libation. This cocktail, crafted with locally distilled bourbon, a touch of Arkansas black applejack, and a hint of smoky pecan bitters, pays homage to the state's rich agricultural heritage. Another favorite is the Ouachita Orchard Fizz, blending local gin, elderberry liqueur, and a splash of sparkling water, capturing the essence of the state's lush orchards. Garnishes like a twist of wild mint or a sliver of smoked peach add a touch of natural elegance to the sensory experience, while rustic mason jars or locally crafted tumblers showcase the state's down-home charm.
Arkansas' drinking culture, rooted in Southern hospitality, is evident in cocktails like the Delta Daisy, featuring local corn whiskey, sweet tea, and a splash of homemade sorghum syrup. Liquor laws, reflecting a blend of conservative traditions and modern trends, shape the accessibility of spirits across cities like Little Rock and Fayetteville.
Historically, the state's speakeasies and bootlegging traditions during Prohibition have left an indelible mark on its drinking culture. Today, each sip of an Arkansas cocktail is a toast to the state's resilience, its natural bounty, and the echoes of a spirited past that continue to resonate in its vibrant libation scene.