Why Bartending in Providence?

Brooklyn Bartending School of Providence helps people become a bartender and find a fulfilling job. Our best graduates are working at the and many other local venues. BBS is ready to teach 1-on-1 and customized lessons to all ages (above 18 by Utah state law).

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    Curriculum

    Find Out What is Waiting for You at Utah Bartending School

    Alcohol Service with Responsibility

    Guidelines for Bar Openings & Closings

    Hygiene in the Bar Workspace

    Offering Customer Service

    Training on Bar Tools, Equipment, And Layout

     

     

    Money Handling and Payment Skills

    Etiquette & Protocol for Maximum Tips

    Liquor & Liqueur Expertise

    The Job Interview Strategy

    Be Ready to Get Certified in Our School Next Week!

    Get a FREE Phone Assessment with a State of Utah Instructor

    Call Us:

    (877)-879-7958

    Hear it From Providence Students

    You're All Ready to Kick Off School Next Week!

    All tools and academic materials, which include bartending equipment, workbooks, and drinks, will be given by us.

    Location

    We can come to your home or teach at one of our multiple locations in Utah.

    Providence BBS Pricing:

    Online Course

    from $79

    Group Classes

    from $299

    In-Person Lessons

    from $399

    Get a Personal Quote from Providence Representative





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      Utah Bartending Certification

      Age Regulations of Utah

      The minimum age to sell or serve alcoholic beverages in Utah is 21 years old.

      Utah Bartending Certification Program

      Utah Bartending Certification and E.A.S.Y (Eliminate Alcohol Sales to Youth) alcohol sales training

      Local Utah Authority Contacts

      The Utah Department of Alcoholic Beverage Services Telephone: (801) 977-6800 Website: https://abs.utah.gov/

      Bartending Laws and Regulations in Utah

      Upon finishing the bartending training, you can generate a certificate of completion for temporary proof, and your training provider will forward your details to the Department of Alcoholic Beverage Control (DABC) for the official license. It's important to note that the DABC won't directly send you the license; you need to log in to the DABC portal to print your official license.

      Earn $300 per night as a Bartender Part-Time or Full Time

      Providence bartending school supports our graduates' career goals with effective Job Assistance and Internship programs. We connect our students with industry opportunities and hands-on internships, ensuring you gain real-world experience and find rewarding employment in the thriving Utah bar scene.

      Ready for jobs to fall into your lap?

      Providence Bartending School Facts

      $750

      Highest one time tip for Providence students

      98.4%

      of Providence Students said BBS exceeded expectations

      14 days

      Average number of days until getting a bartending job offer

      97.4%

      Providence certification exam success rate

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      Learning Options In Providence UT

      One Week Long Bartending Course

      One week long bartending class is starting on May 29, 2024

      Prices below

      Two Week Long Bartending Program

      Two-week long bartending and mixology course has limited slots is starting on May 25, 2024

      Click “Request Registration Info” Below

      Key Info About Brooklyn Bartending School

      258 Years

      Combined experience of Providence teachers

      2015-02-17

      First Bartending Lesson in Providence

      55.1% Women

      of all BBS students in Providence

      76 Years

      Oldest student yet in Providence

      20.8 Hours

      Avg. number of hands-on training hours/student

      Learn The Most Popular Cocktails In Utah

      In Utah, where a unique set of liquor laws influences the drinking culture, the cocktail scene features creative and flavorful options. The Red Rock Refresher is a popular choice, combining local craft gin, elderflower liqueur, and a splash of Utah-made apple cider, capturing the essence of the state's mountainous landscapes. Another favorite is the Salt Lake Sipper, featuring local bourbon, honey harvested from Utah beehives, and a touch of aromatic bitters, offering a warm and comforting profile.

      Utah's drinking culture often revolves around locally brewed beers and craft spirits. The Wasatch Wheat Smash showcases this trend, blending Utah-distilled wheat whiskey with muddled mint, lemon, and a hint of local honey, providing a refreshing and locally-inspired option.

      Garnishes like a sprig of fresh sage or a rim dusted with red mineral salt enhance the visual and aromatic experience. The state's cocktail culture, influenced by cities like Salt Lake City and Park City, is known for its inventive non-alcoholic options as well, catering to a diverse community that values both creativity and adherence to local liquor laws. Overall, Utah's cocktail scene reflects a unique blend of innovation and tradition within the context of the state's distinct regulatory environment.

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