Call Us:
(877)-879-7958In New Mexico, individuals must be at least 21 years old to sell or serve alcohol in package stores, bars, or lounges. However, those aged 18 can work in a restaurant environment, excluding roles as bartenders or cocktail servers. A restaurant, in this context, is an establishment primarily focused on selling food rather than alcohol consumption.
NM Bartending Certification/Alcohol Server Permit
The New Mexico Alcohol and Gaming Division Telephone: (505) 476-4875 Website: https://www.rld.nm.gov/abc/
New Mexico Happy Hour Guidelines aim to curb excessive alcohol consumption. Prohibited practices include selling "two for the price of one" drinks, offering "all you can drink" deals for a fixed price, providing reduced-price drinks with a fixed "buy-in" fee, serving more than two drinks to a single customer at once, and imposing entry fees or cover charges tied to reduced drink prices.
Terminology Used In The Bar
Expertise in Glassware
Accuracy in Free Pouring
Training of Drink Preparation Methods
Layout, Equipment, and Tools for Bars
Garnishing Cocktails Beautifully
Expertise in Liquors and also Liqueurs
Professional Training in Wines, Beers, & Champagne
Ability to Handle Payments & Cash Effectively
A Guide to Getting a lot of Tips
You Have Got the Opportunity to Start School Next Week!
In New Mexico, our cocktail scene is influenced by the rich cultural tapestry of the region, blending traditional flavors with a modern twist.
The Santa Fe Sunrise is a popular choice, featuring local blue corn whiskey, freshly squeezed lime juice, and a splash of house-made chili-infused syrup, embodying the state's love for bold and spicy flavors. It is taught in our Santa Fe School Another favorite at our school is the Rio Grande Mule, incorporating New Mexico vodka, ginger beer, and a dash of piñon syrup, offering a taste of the state's distinctive piñon pine nuts.
Garnishes like a chili-salt rim or a slice of grilled lime enhance the visual and sensory experience, and the use of traditional Southwest-inspired glassware adds an authentic touch. Our Schools in Santa Fe and Albuquerque contribute to the state's cocktail diversity, with bars incorporating regional elements into their drinks.
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