Why Bartending in Kouts?

Brooklyn Bartending School of Kouts helps people become a bartender and find a fulfilling job. Our best graduates are working at the Cronies Charhouse & Ginmill, Hole in the Wall Grill, Baums Bridge Inn, John Andy's Deli, Malden Oasis and many other local venues. BBS is ready to teach 1-on-1 and customized lessons to all ages (above 18 by Indiana state law).

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    Curriculum

    The Skills Trained in Indiana Bartending School

    Terminology Used In The Industry

    Familiarity with Glassware

    Free Pouring along with Accuracy

    Drink Preparation Methods

    Layout, Tools, and Equipment for Bars

     

     

    Capability to Manage Cash & Payments Efficiently

    A Handbook to Getting Tips

    Liquor and Liqueur Expertise

    Interview Success Tactics That Work

    You Can Begin School Next Week!

    Get a FREE Phone Assessment with a State of Indiana Instructor

    Call Us:

    (877)-879-7958

    Hear it From Kouts Students

    You're All Ready to Begin School Next Week!

    All tools and educational materials, which include bartending tools, workbooks, & drinks, is going to be provided by us.

    Location

    We can come to your home or teach at one of our multiple locations in Indiana.

    Kouts BBS Pricing:

    Online Course

    from $79

    Group Classes

    from $299

    In-Person Lessons

    from $399

    Get a Personal Quote from Kouts Representative





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      Indiana Bartending Certification

      Age Regulations of Indiana

      In Indiana, the minimum age for selling alcohol with supervision is 19, allowing 19 and 20-year-olds to "ring-up" sales at drug/grocery stores under the supervision of an employee aged 21 or older. Similarly, the minimum age for serving alcohol with supervision is 19, permitting 19 and 20-year-olds to hold a restricted employee permit for serving in the dining room of a hotel or restaurant under the supervision of a qualified person.

      Indiana Bartending Certification Program

      Indiana Bartending Certification

      Local Indiana Authority Contacts

      The Indiana Alcohol and Tobacco Commission (317) 232430 http://www.in.gov/atc/

      Bartending Laws and Regulations in Indiana

      Guidelines for Restricted Servers: Supervision Required: Restricted employees need to be supervised by someone certified in the state's server training program. No Bartending: Restricted employees are not allowed to serve alcohol at a bar. Limited to Family Areas: They can only serve in designated "family areas." No Mixed Drinks: Restricted employees can't pour pre-mixed alcoholic beverages or draw beer from a tap. Garnishing Permitted: They can add garnishes to drinks prepared by a bartender. Wine Service: Restricted employees can uncork and pour wine at dining tables. Hotel Banquet Rooms: They are permitted to work in a hotel's banquet room. Restricted Locations: They are not allowed to work in pool rooms, arcade rooms, the concourse of a recreational center, or the stands of a sports arena.

      Earn $300 per night as a Bartender Part-Time or Full Time

      Kouts bartending school supports students' career goals by offering comprehensive Job Assistance and Internship programs. You will have job opportunities in Indiana fall into your lap.

      Jobs Placement Program

      Kouts Bartending School Stats

      $720

      Highest one time tip for Kouts students

      98%

      of Kouts Students said BBS exceeded expectations

      12 days

      Average number of days until getting a bartending job offer

      98.2%

      Kouts certification exam success rate

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      Learning Options In Kouts IN

      One Week Bartending Course

      One week long bartending class is starting on July 27, 2024

      Price below

      Two Week Bartending and Mixology Class

      Two-week bartending course has limited openings is starting on July 23, 2024

      Click “Request Registration Info” Below

      Key Info About Brooklyn Bartending School

      299 Years

      Combined experience of Kouts teachers

      2013-01-12

      First Bartending Lesson in Kouts

      62.5% Women

      of all BBS students in Kouts

      59 Years

      Oldest student yet in Kouts

      20.6 Hours

      Avg. number of hands-on training hours/student

      Learn The Most Popular Cocktails In Indiana

      In the heart of the Hoosier State, where rolling fields meet bustling cities, the Crossroads Cooler is a revered libation. Crafted with locally distilled corn whiskey, a splash of ginger ale, and a twist of Indiana-grown apple, this cocktail pays homage to the state's agricultural heritage. Another cherished concoction is the Hoosier Highball, blending local bourbon with a hint of cherry-infused simple syrup and a splash of sparkling water, creating a sip that reflects the state's balance between tradition and innovation. Garnishes like a sprig of mint or a sliver of pickled asparagus add a touch of local flair to the sensory experience, while classic highball glasses or locally crafted tumblers showcase Indiana's down-to-earth charm.

      Indiana's drinking culture, deeply connected to its love for basketball and community festivals, is evident in cocktails like the Basketball Breeze, featuring local vodka, lemonade, and a splash of peach schnapps. Liquor laws, influenced by the state's historical ties to the Temperance Movement and evolving trends, shape the accessibility of spirits across cities like Indianapolis and Bloomington.

      Historically, Indiana's speakeasies during Prohibition and its vibrant jazz scene have left an indelible mark on its drinking culture. Today, the libations served are a testament to the state's resilience, innovation, and a spirited celebration of its diverse landscapes. Each sip of an Indiana cocktail is an invitation to explore the heart and soul of the Hoosier State.

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