Why Bartending in Ingalls?

Brooklyn Bartending School of Ingalls helps people become a bartender and find a fulfilling job. Our best graduates are working at the The Music Box Bar and Grill, Final Third Cigar & Whiskey Lounge, Taylor's Bar & Table, 305 Wine Garage Inc, Cortona's Italian Cuisine & Wine Bar and many other local venues. BBS is ready to teach 1-on-1 and customized lessons to all ages (above 18 by Indiana state law).

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    Indiana Bartending School Program

    Uncover What's on the Program at Indiana Bartending School

    Alcohol Services with Responsibility

    Protocols for Bar Openings and Closings

    Maintaining The Bar Area Clean

    Effective Customer Support

    Layout, Equipment, & Tools for Bars

     

     

    Expertise in Liquors & Liqueurs

    Expert Training in Wines, Beers, and Champagne

    Ability to Manage Cash & Payments Efficiently

    Job Interview Techniques

    You Can Start School In A Few Days!

    Get a FREE Phone Assessment with a State of Indiana Instructor

    Call Us:

    (877)-879-7958

    Student Stories

    You Have Got the Opportunity to Enroll in School Next Week!

    We will give almost all essential equipment & educational resources, which encompass a workbook, bartending tools, as well as a range of drinks.

    Location

    We can come to your home or teach at one of our multiple locations in Indiana.

    Ingalls BBS Pricing:

    Online Course

    from $79

    Group Classes

    from $299

    In-Person Lessons

    from $399

    Get a Personal Quote from Ingalls Representative





      100% Secure. Your Information is never Sold. Your Privacy is Protected.

      Indiana Bartending Certification

      Age Regulations of Indiana

      In Indiana, the minimum age for selling alcohol with supervision is 19, allowing 19 and 20-year-olds to "ring-up" sales at drug/grocery stores under the supervision of an employee aged 21 or older. Similarly, the minimum age for serving alcohol with supervision is 19, permitting 19 and 20-year-olds to hold a restricted employee permit for serving in the dining room of a hotel or restaurant under the supervision of a qualified person.

      Indiana Bartending Certification Program

      Indiana Bartending Certification

      Local Indiana Authority Contacts

      The Indiana Alcohol and Tobacco Commission (317) 232430 http://www.in.gov/atc/

      Bartending Laws and Regulations in Indiana

      Guidelines for Restricted Servers: Supervision Required: Restricted employees need to be supervised by someone certified in the state's server training program. No Bartending: Restricted employees are not allowed to serve alcohol at a bar. Limited to Family Areas: They can only serve in designated "family areas." No Mixed Drinks: Restricted employees can't pour pre-mixed alcoholic beverages or draw beer from a tap. Garnishing Permitted: They can add garnishes to drinks prepared by a bartender. Wine Service: Restricted employees can uncork and pour wine at dining tables. Hotel Banquet Rooms: They are permitted to work in a hotel's banquet room. Restricted Locations: They are not allowed to work in pool rooms, arcade rooms, the concourse of a recreational center, or the stands of a sports arena.

      Earn $300 per night as a Bartender Part-Time or Full Time

      Ingalls bartending school supports our graduates' career goals by offering effective Job Assistance and Internship programs. You will have job opportunities in Indiana begin to fall into your lap.

      Internship Programs

      Ingalls Bartending School Stats

      $860

      Highest one time tip for Ingalls students

      97.4%

      of Ingalls Students said BBS exceeded expectations

      13 days

      Average number of days until getting a bartending job offer

      99.6%

      Ingalls certification exam success rate

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      Learning Options In Ingalls IN

      One Week Bartending Class

      One week long bartending class registration deadline is October 17, 2024

      Prices below

      Two Week Long Bartending and Mixology Program

      Two-week bartending course has limited openings starts on October 13, 2024

      Click “Request Registration Info” Below

      Information About Brooklyn Bartending School

      309 Years

      Combined experience of Ingalls teachers

      2014-128

      First Bartending Lesson in Ingalls

      60.9% Women

      of all BBS students in Ingalls

      75 Years

      Oldest student yet in Ingalls

      27.2 Hours

      Avg. number of hands-on training hours/student

      Learn The Most Popular Cocktails In Indiana

      In the heart of the Hoosier State, where rolling fields meet bustling cities, the Crossroads Cooler is a revered libation. Crafted with locally distilled corn whiskey, a splash of ginger ale, and a twist of Indiana-grown apple, this cocktail pays homage to the state's agricultural heritage. Another cherished concoction is the Hoosier Highball, blending local bourbon with a hint of cherry-infused simple syrup and a splash of sparkling water, creating a sip that reflects the state's balance between tradition and innovation. Garnishes like a sprig of mint or a sliver of pickled asparagus add a touch of local flair to the sensory experience, while classic highball glasses or locally crafted tumblers showcase Indiana's down-to-earth charm.

      Indiana's drinking culture, deeply connected to its love for basketball and community festivals, is evident in cocktails like the Basketball Breeze, featuring local vodka, lemonade, and a splash of peach schnapps. Liquor laws, influenced by the state's historical ties to the Temperance Movement and evolving trends, shape the accessibility of spirits across cities like Indianapolis and Bloomington.

      Historically, Indiana's speakeasies during Prohibition and its vibrant jazz scene have left an indelible mark on its drinking culture. Today, the libations served are a testament to the state's resilience, innovation, and a spirited celebration of its diverse landscapes. Each sip of an Indiana cocktail is an invitation to explore the heart and soul of the Hoosier State.

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