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Arkansas Bartending School Program
Arkansas Bartending School Will Coach You
Free Pouring along with Precision
Drink Preparation Methods
Classes on Bar Tools, Equipment, & Layout
Offering Alcoholic Beverages Sensibly
Ability to Manage Cash & Payments Properly
Tipping Protocol and Etiquette
Liquor & Liqueur Expertise
The Perfect Job Interview Strategy
Be Ready to Get Certified in Our School Next Week!
Get a FREE Phone Assessment with a State of Arkansas Instructor
Call Us:
(877)-879-7958Testimonials
You Can Start School Next Week!
We will furnish all necessary equipment and educational resources, that encompass a workbook, bartending equipment, as well as a selection of drinks.
Location
We can come to your home or teach at one of our multiple locations in Arkansas.
Gassville BBS Pricing:
Online Course
from $79
Group Classes
from $299
In-Person Lessons
from $399
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Gassville Bartending School Facts
$680
Highest one time tip for Gassville students
98.3%
of Gassville Students said BBS exceeded expectations
14 days
Average number of days until getting a bartending job offer
97.4%
Gassville certification exam success rate
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Key Info About Brooklyn Bartending School
318 Years
Combined experience of Gassville teachers
2014-04-13
First Bartending Lesson in Gassville
58.8% Women
of all BBS students in Gassville
63 Years
Oldest student yet in Gassville
27.4 Hours
Avg. number of hands-on training hours/student
Learn The Most Popular Cocktails In Arkansas
In the heart of the Ozarks and along the meandering banks of the Arkansas River, the Razorback Rambler stands tall as a cherished libation. This cocktail, crafted with locally distilled bourbon, a touch of Arkansas black applejack, and a hint of smoky pecan bitters, pays homage to the state's rich agricultural heritage. Another favorite is the Ouachita Orchard Fizz, blending local gin, elderberry liqueur, and a splash of sparkling water, capturing the essence of the state's lush orchards. Garnishes like a twist of wild mint or a sliver of smoked peach add a touch of natural elegance to the sensory experience, while rustic mason jars or locally crafted tumblers showcase the state's down-home charm.
Arkansas' drinking culture, rooted in Southern hospitality, is evident in cocktails like the Delta Daisy, featuring local corn whiskey, sweet tea, and a splash of homemade sorghum syrup. Liquor laws, reflecting a blend of conservative traditions and modern trends, shape the accessibility of spirits across cities like Little Rock and Fayetteville.
Historically, the state's speakeasies and bootlegging traditions during Prohibition have left an indelible mark on its drinking culture. Today, each sip of an Arkansas cocktail is a toast to the state's resilience, its natural bounty, and the echoes of a spirited past that continue to resonate in its vibrant libation scene.