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Missouri Bartending School Program
Discover What's on the Program at Missouri Bartending School
Accuracy in Free Pouring
The Skill of Drink Preparation
The Layout, Equipment, and Tools of a Bar
Servicing Alcoholic Beverages Sensibly
Private Event Management
Job Interview Strategy
The Best Beverage Recipes
Artistic Cocktail Garnishing
Be Ready to Start School Next Week!
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Call Us:
(877)-879-7958Student Stories
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Be Ready to Start School Next Week!
We will give all required equipment and educational materials, that include a workbook, bartending equipment, as well as a selection of drinks.
Location
We can come to your home or teach at one of our multiple locations in Missouri.
Bloomfield Bartending School Pricing:
Online Course
from $79
Group Classes
from $299
In-Person Lessons
from $399
Get a Personal Quote from Bloomfield Representative
Earn $300 per night as a Bartender Part-Time or Full Time
Bloomfield bartending school goes the extra mile to support students' career goals with effective Job Assistance and Internship programs. You will have job opportunities begin to fall into your lap.
Internship and Job Placement
Bloomfield Bartending School Facts
$800
Highest one time tip for Bloomfield students
97.6%
of Bloomfield Students said BBS exceeded expectations
12 days
Average number of days until getting a bartending job offer
98.5%
Bloomfield certification exam success rate
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Key Info About Brooklyn Bartending School
262 Years
Combined experience of Bloomfield teachers
2015-044
First Bartending Lesson in Bloomfield
66.3% Women
of all BBS students in Bloomfield
63 Years
Oldest student yet in Bloomfield
20.2 Hours
Avg. number of hands-on training hours/student
Learn The Most Popular Cocktails In Missouri
In the heartland of Missouri, where the mighty Mississippi River winds through the Ozarks, the Show-Me Sour stands as a beloved libation. This cocktail, featuring locally distilled bourbon, a splash of Missouri honey, and a twist of tart cherry, pays tribute to the state's commitment to showcasing its unique flavors. Another cherished concoction is the Gateway Grog, blending local rye whiskey, toasted pecan syrup, and a hint of bitters, creating a robust and warm libation inspired by the state's rich agricultural landscape. Garnishes like a sliver of smoked hickory or a twist of wild dogwood add a touch of natural elegance to the sensory experience, while classic mason jars or locally crafted tumblers reflect Missouri's timeless charm.
Missouri's drinking culture, deeply rooted in its German brewing heritage and riverboat revelry, is evident in cocktails like the Mark Twain Mule, featuring local vodka, ginger beer, and a squeeze of Missouri-grown lime. Liquor laws, shaped by the state's history of temperance and evolving trends, influence the accessibility of spirits across cities like St. Louis and Kansas City.
Historically, Missouri's saloons and speakeasies have been part of the state's cultural tapestry, and today, the libations served are a testament to the state's commitment to innovation and a spirited celebration of its diverse landscapes. Each sip of a Missouri cocktail is an invitation to explore the state's rich history and vibrant drinking culture.