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Oregon Bartending School Program
The Skill Sets Taught in Oregon Bartending School
The Art of Free Pouring With Preciseness
Mastery of Drink Preparation Techniques
Understanding Bar Equipment, Tools, And Layout
Alcohol Services with Responsibility
Ability to Handle Payments and Money Efficiently
Etiquette and Protocol for Maximum Tips
Expertise with Alcoholic Beverages & Flavored Elixirs
Job Interview Techniques
Get Ready to Begin School Next Week!
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(877)-879-7958Testimonials
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All equipment and academic materials, which includes bartending equipment, workbooks, and drinks, will be provided by us.
Location
We can come to your home or teach at one of our multiple locations in Oregon.
West Slope Bartending School Pricing:
Online Course
from $79
Group Classes
from $299
In-Person Lessons
from $399
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Earn $300 per night as a Bartender Part-Time or Full Time
West Slope bartending school supports students' career goals by offering comprehensive Job Assistance and Internship programs. We connect our students with industry opportunities and hands-on internships, ensuring you gain real-world experience and find rewarding employment in the thriving Oregon bar scene.
Job Assistance and Internship
West Slope Bartending School Facts
$650
Highest one time tip for West Slope students
97%
of West Slope Students said BBS exceeded expectations
15 days
Average number of days until getting a bartending job offer
98.1%
West Slope certification exam success rate
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Information About Brooklyn Bartending School
307 Years
Combined experience of West Slope teachers
2014-10-18
First Bartending Lesson in West Slope
59.7% Women
of all BBS students in West Slope
56 Years
Oldest student yet in West Slope
26.2 Hours
Avg. number of hands-on training hours/student
Learn The Most Popular Cocktails In Oregon
The Portland Mule is a favorite at our school, combining the bold flavors of Oregon-distilled craft vodka with ginger beer and a hint of Marionberry syrup, paying homage to the state's iconic blackberries.
Another notable drink is the Willamette Valley Bramble, featuring locally-produced gin, blackberry liqueur, and a splash of Pinot Noir, encapsulating the essence of the renowned wine region.
For a coastal touch, the Pacific Spritz blends artisanal gin with elderflower liqueur and a splash of sparkling ocean water, capturing the spirit of cities like Astoria.
Oregon's drinking culture embraces the craft brewing scene, with beer-based cocktails like the Cascade Shandy that blends local pale ale with a splash of house-made citrus soda. Cities like Salem and Portland, known for its vibrant food and beverage culture, often inspire mixologists to experiment with inventive and eclectic combinations, contributing to Oregon's brewery reputation.