Get a Personal Quote from St. George Representative
Utah Bartending School Program
The Skill-Sets Taught in Utah Bartending School
The Art of Free Pouring With Accuracy
Techniques for Preparation Of Cocktails
The Layout, Equipment, and Tools of the Bar
Servicing Alcohol Responsibly
Managing Private Events
Job Interview Approaches
Recipe Set of Popular Cocktails
Garnishing Cocktails Aesthetically
You Hold the Opportunity to Get Certification From Our School Next Week!
Get a FREE Phone Assessment with a State of Utah Instructor
Call Us:
(877)-879-7958Student Stories
Get Ready to Start School Next Week!
All equipment and educational resources, which include bartending equipment, workbooks, and drinks, will be given by us.
Location
We can come to your home or teach at one of our multiple locations in Utah.
St. George BBS Pricing:
Online Course
from $79
Group Classes
from $299
In-Person Lessons
from $399
Get a Personal Quote from St. George Representative
Earn $300 per night as a Bartender Part-Time or Full Time
St. George bartending school supports students' career goals by offering effective Job Assistance and Internship programs. You will have job opportunities in Utah fall into your lap.
Job Assistance
St. George Bartending School Stats
$680
Highest one time tip for St. George students
97.2%
of St. George Students said BBS exceeded expectations
11 days
Average number of days until getting a bartending job offer
98.3%
St. George certification exam success rate
Request Call Back
Key Information About Brooklyn Bartending School
298 Years
Combined experience of St. George teachers
2015-123
First Bartending Lesson in St. George
62.4% Women
of all BBS students in St. George
75 Years
Oldest student yet in St. George
27.8 Hours
Avg. number of hands-on training hours/student
Learn The Most Popular Cocktails In Utah
In Utah, where a unique set of liquor laws influences the drinking culture, the cocktail scene features creative and flavorful options. The Red Rock Refresher is a popular choice, combining local craft gin, elderflower liqueur, and a splash of Utah-made apple cider, capturing the essence of the state's mountainous landscapes. Another favorite is the Salt Lake Sipper, featuring local bourbon, honey harvested from Utah beehives, and a touch of aromatic bitters, offering a warm and comforting profile.
Utah's drinking culture often revolves around locally brewed beers and craft spirits. The Wasatch Wheat Smash showcases this trend, blending Utah-distilled wheat whiskey with muddled mint, lemon, and a hint of local honey, providing a refreshing and locally-inspired option.
Garnishes like a sprig of fresh sage or a rim dusted with red mineral salt enhance the visual and aromatic experience. The state's cocktail culture, influenced by cities like Salt Lake City, Provo, Saint George and Park City, is known for its inventive non-alcoholic options as well, catering to a diverse community that values both creativity and adherence to local liquor laws. Overall, Utah's cocktail scene reflects a unique blend of innovation and tradition within the context of the state's distinct regulatory environment.