Why Bartending in Nappanee?

Brooklyn Bartending School of Nappanee helps people become a bartender and find a fulfilling job. Our best graduates are working at the Hunters Hideaway Inc, Ruhe 152, U.S. 6 Diner, El Cielito Lindo, Amish Acres Restaurant and many other local venues. BBS is ready to teach 1-on-1 and customized lessons to all ages (above 18 by Indiana state law).

Our Nappanee classes often teach students from Warsaw, Elkhart, Mishawaka, South Bend, Granger, Niles and others.

City Image

Our Nappanee classes often teach students from Warsaw, Elkhart, Mishawaka, South Bend, Granger, Niles and others.

Get a Personal Quote from Nappanee Representative





    100% Secure. Your Information is never Sold. Your Privacy is Protected.

    Indiana Bartending School Program

    The Skill Sets Taught in Indiana Bartending School

    Servicing Alcoholic Beverages Responsibly

    Protocols for Bar Openings and Closings

    Maintaining a Spotless Bar

    Customer Service That Actually Works

    Layout, Tools, & Equipment for Bars

     

     

    Money Handling & Payment Expertise

    A Guide to Getting Tips

    Expertise in Liquors and also Liqueurs

    Job Interview Strategies

    You’re All Set to Start School Next Week!

    Get a FREE Phone Assessment with a State of Indiana Instructor

    Call Us:

    (877)-879-7958

    Graduate Testimonials

    Be Ready to Start School Next Week!

    All tools and educational materials, which include bartending tools, workbooks, & beverages, will be given by us.

    Location

    We can come to your home or teach at one of our multiple locations in Indiana.

    Nappanee BBS Pricing:

    Online Course

    from $79

    Group Classes

    from $299

    In-Person Lessons

    from $399

    Get a Personal Quote from Nappanee Representative





      100% Secure. Your Information is never Sold. Your Privacy is Protected.

      Indiana Bartending Certification

      Age Regulations of Indiana

      In Indiana, the minimum age for selling alcohol with supervision is 19, allowing 19 and 20-year-olds to "ring-up" sales at drug/grocery stores under the supervision of an employee aged 21 or older. Similarly, the minimum age for serving alcohol with supervision is 19, permitting 19 and 20-year-olds to hold a restricted employee permit for serving in the dining room of a hotel or restaurant under the supervision of a qualified person.

      Indiana Bartending Certification Program

      Indiana Bartending Certification
      Your certification is valid for three years. It needs to be renewed before expiry.

      Local Indiana Authority Contacts

      The Indiana Alcohol and Tobacco Commission
      Phone:(317) 232430
      Website: http://www.in.gov/atc/

      Bartending Laws and Regulations in Indiana

      Guidelines for Restricted Servers: Supervision Required: Restricted employees need to be supervised by someone certified in the state's server training program. No Bartending: Restricted employees are not allowed to serve alcohol at a bar. Limited to Family Areas: They can only serve in designated "family areas." No Mixed Drinks: Restricted employees can't pour pre-mixed alcoholic beverages or draw beer from a tap. Garnishing Permitted: They can add garnishes to drinks prepared by a bartender. Wine Service: Restricted employees can uncork and pour wine at dining tables. Hotel Banquet Rooms: They are permitted to work in a hotel's banquet room. Restricted Locations: They are not allowed to work in pool rooms, arcade rooms, the concourse of a recreational center, or the stands of a sports arena.

      Earn $300 per night as a Bartender Part-Time or Full Time

      Nappanee bartending school supports students' career goals with comprehensive Job Assistance and Internship programs. We connect our students with industry opportunities and hands-on internships, ensuring you gain real-world experience and find rewarding employment in the thriving Indiana bar scene.

      Jobs Placement Program

      Nappanee Bartending School Stats

      $680

      Highest one time tip for Nappanee students

      96.5%

      of Nappanee Students said BBS exceeded expectations

      12 days

      Average number of days until getting a bartending job offer

      97.3%

      Nappanee certification exam success rate

      Request Call Back

      Learning Options In Nappanee IN

      One Week Bartending Class

      One week bartending class registration deadline is December 24, 2024

      Prices below

      Two Week Long Bartending Course

      Two-week long bartending and mixology course has limited slots starts on December 20, 2024

      For Schedule Click “Request Registration Info” Below

      Information About Brooklyn Bartending School

      255 Years

      Combined experience of Nappanee teachers

      2013-02-19

      First Bartending Lesson in Nappanee

      64% Women

      of all BBS students in Nappanee

      72 Years

      Oldest student yet in Nappanee

      26.8 Hours

      Avg. number of hands-on training hours/student

      Learn The Most Popular Cocktails In Indiana

      In the heart of the Hoosier State,Indiana, where rolling fields meet bustling cities, the Crossroads Cooler is a revered libation. Crafted with locally distilled corn whiskey, a splash of ginger ale, and a twist of Indiana-grown apple, this cocktail pays homage to the state's agricultural heritage. Another cherished concoction is the Hoosier Highball, blending local bourbon with a hint of cherry-infused simple syrup and a splash of sparkling water, creating a sip that reflects the state's balance between tradition and innovation. Garnishes like a sprig of mint or a sliver of pickled asparagus add a touch of local flair to the sensory experience, while classic highball glasses or locally crafted tumblers showcase Indiana's down-to-earth charm.

      Indiana's drinking culture, deeply connected to its love for basketball and community festivals, is evident in cocktails like the Basketball Breeze, featuring local vodka, lemonade, and a splash of peach schnapps. Liquor laws, influenced by the state's historical ties to the Temperance Movement and evolving trends, shape the accessibility of spirits across cities like Indianapolis and Bloomington.

      Historically, Indiana's speakeasies during Prohibition and its vibrant jazz scene have left an indelible mark on its drinking culture. Today, the libations served are a testament to the state's resilience, innovation, and a spirited celebration of its diverse landscapes. Each sip of an Indiana cocktail is an invitation to explore the heart and soul of the Hoosier State.

      Request registration, pricing, and schedule info