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Montana Bartending School Program
The Skill-Sets Taught in Montana Bartending School
Industry Terms Training
Glassware Practical Knowledge
Precision in Free Pouring
The Art and Research of Drink Preparation
Layout, Tools, & Equipment for Bars
Knowledge in Liquors & Liqueurs
Wine, Champagne, and Beer Knowledge
Money Handling & Payment Expertise
The Job Interview Strategy
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(877)-879-7958Student Testimonials
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All equipment and academic materials, which includes bartending tools, workbooks, & drinks, will be given by us.
Location
We can come to your home or teach at one of our multiple locations in Montana.
Lockwood BBS Pricing:
Online Course
from $79
Group Classes
from $299
In-Person Lessons
from $399
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Earn $300 per night as a Bartender Part-Time or Full Time
Lockwood bartending school supports students' career goals by offering effective Job Assistance and Internship programs. You get connected to the best jobs without much effort.
Jobs Placement Program
Lockwood Bartending School Facts
$630
Highest one time tip for Lockwood students
97%
of Lockwood Students said BBS exceeded expectations
10 days
Average number of days until getting a bartending job offer
98%
Lockwood certification exam success rate
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Key Info About Brooklyn Bartending School
281 Years
Combined experience of Lockwood teachers
2014-111
First Bartending Lesson in Lockwood
61.3% Women
of all BBS students in Lockwood
58 Years
Oldest student yet in Lockwood
29.4 Hours
Avg. number of hands-on training hours/student
Learn The Most Popular Cocktails In Montana
In Montana, where our rugged wilderness and outdoor lifestyle prevail, the cocktail scene reflects a love for bold flavors and locally-sourced spirits.
The Big Sky Buck is a common pick at our school., featuring Montana-distilled bourbon or rye whiskey mixed with ginger beer and a splash of huckleberry syrup, capturing the essence of the state's untamed landscape. Another favorite is the Yellowstone Twist, blending local gin with sage-infused honey syrup and a squeeze of fresh lemon, offering a taste of the region's flora.
The Glacier Gimlet is a prime example, combining handcrafted gin with a squeeze of lime and a splash of locally-produced Glacier ice water. Cities like Bozeman and Missoula contribute to the state's drinking scene, with bars often incorporating regional elements into their cocktails, such as using Flathead cherry bitters or garnishing with wild mint.
The state's unique drinking culture also aligns with its cowboy heritage, with some establishments offering variations of classic cocktails like the Montana Mule, a twist on the Moscow Mule with local vodka, ginger beer, and a dash of bison grass tincture for a touch of the wild west.