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Louisiana Bartending School Program
Discover What's on the Program at Louisiana Bartending School
Training on Industry Terminology
The Ability to Handle Glassware
The Art of Free Pouring Together with Accuracy
The Art of Drink Preparation
Training on Bar Equipment, Tools, & Layout
The Art of Garnishing Cocktails
Expertise in Liquors and Liqueurs
Wine, Champagne, and Beer Expertise
Ability to Handle Cash & Payments Effectively
A Guide to Getting Tips
You Have Got the Chance to Get Certification From Our School Next Week!
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(877)-879-7958Student Stories
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All equipment and educational resources, which includes bartending equipment, workbooks, & drinks, will be supplied by us.
Location
We can come to your home or teach at one of our multiple locations in Louisiana.
Kentwood BBS Pricing:
Online Course
from $79
Group Classes
from $299
In-Person Lessons
from $399
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Kentwood Bartending School Facts
$810
Highest one time tip for Kentwood students
97.9%
of Kentwood Students said BBS exceeded expectations
12 days
Average number of days until getting a bartending job offer
99.1%
Kentwood certification exam success rate
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Key Information About Brooklyn Bartending School
259 Years
Combined experience of Kentwood teachers
2014-07-05
First Bartending Lesson in Kentwood
66.8% Women
of all BBS students in Kentwood
62 Years
Oldest student yet in Kentwood
22.5 Hours
Avg. number of hands-on training hours/student
Learn The Most Popular Cocktails In Louisiana
In the lively bayous and vibrant streets of Louisiana, the Crescent City Sazerac reigns as a perennial favorite, marrying local rye whiskey with the enchanting notes of absinthe and a touch of Louisiana cane syrup. Another iconic libation is the French Quarter Fizz, a refreshing blend of locally crafted gin, citrusy Satsuma juice, and a whisper of cane sugar, capturing the lively spirit of New Orleans. Garnishes like a twist of filé powder or a Creole orange peel add a touch of Creole flair to the sensory experience, while ornate, long-stemmed glasses reminiscent of the city's historic architecture pay homage to its rich cultural tapestry.
Louisiana's drinking culture, steeped in the rhythms of jazz and the joie de vivre, is evident in cocktails like the Bayou Bash, featuring local rum, pineapple juice, and a splash of spicy ginger beer, reflecting the state's Caribbean influences. Liquor laws, historically shaped by the French and Spanish colonial legacies, contribute to the vibrant street-side revelry and accessibility of spirits in cities like Baton Rouge and Lafayette.
Historically, the state's love affair with cocktails traces back to the rollicking days of Storyville, New Orleans' red-light district, where libations flowed freely. Today, the spirited echoes of jazz-infused revelry persist in each sip, making Louisiana's cocktails a harmonious celebration of the state's diverse influences and intoxicating history.