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Louisiana Bartending School Program
Louisiana Bartending School Will Coach You On
Terminology Used In The Industry
Glassware Knowledge
The Art of Free Pouring With Precision
The Skill of Drink Preparation
Layout, Equipment, and Tools for Bars
Garnishing Cocktails Beautifully
Knowledge with Alcoholic Beverages & Flavored Elixirs
Skilled Classes on Beers, Wines, & Champagne
Skill in Money and Payment Handling
Tipping Protocol and Etiquette
You Can Start School In A Few Days!
Get a FREE Phone Assessment with a State of Louisiana Instructor
Call Us:
(877)-879-7958Hear it From Galliano Students
Be Ready to Begin School Next Week!
We'll provide almost all essential equipment and academic materials, that encompass a workbook, bartending tools, and a selection of drinks.
Location
We can come to your home or teach at one of our multiple locations in Louisiana.
Galliano Bartending School Pricing:
Online Course
from $79
Group Classes
from $299
In-Person Lessons
from $399
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Earn $300 per night as a Bartender Part-Time or Full Time
Galliano bartending school supports our graduates' career goals by offering comprehensive Job Assistance and Internship programs. We connect our students with industry opportunities and hands-on internships, ensuring you gain real-world experience and find rewarding employment in the thriving Louisiana bar scene.
Job Placement
Galliano Bartending School Stats
$600
Highest one time tip for Galliano students
97%
of Galliano Students said BBS exceeded expectations
10 days
Average number of days until getting a bartending job offer
98.8%
Galliano certification exam success rate
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Key Information About Brooklyn Bartending School
337 Years
Combined experience of Galliano teachers
2013-05-12
First Bartending Lesson in Galliano
58.7% Women
of all BBS students in Galliano
55 Years
Oldest student yet in Galliano
20.4 Hours
Avg. number of hands-on training hours/student
Learn The Most Popular Cocktails In Louisiana
In the lively bayous and vibrant streets of Louisiana, the Crescent City Sazerac reigns as a perennial favorite, marrying local rye whiskey with the enchanting notes of absinthe and a touch of Louisiana cane syrup. Another iconic libation is the French Quarter Fizz, a refreshing blend of locally crafted gin, citrusy Satsuma juice, and a whisper of cane sugar, capturing the lively spirit of New Orleans. Garnishes like a twist of filé powder or a Creole orange peel add a touch of Creole flair to the sensory experience, while ornate, long-stemmed glasses reminiscent of the city's historic architecture pay homage to its rich cultural tapestry.
Louisiana's drinking culture, steeped in the rhythms of jazz and the joie de vivre, is evident in cocktails like the Bayou Bash, featuring local rum, pineapple juice, and a splash of spicy ginger beer, reflecting the state's Caribbean influences. Liquor laws, historically shaped by the French and Spanish colonial legacies, contribute to the vibrant street-side revelry and accessibility of spirits in cities like Baton Rouge and Lafayette.
Historically, the state's love affair with cocktails traces back to the rollicking days of Storyville, New Orleans' red-light district, where libations flowed freely. Today, the spirited echoes of jazz-infused revelry persist in each sip, making Louisiana's cocktails a harmonious celebration of the state's diverse influences and intoxicating history.