Why Bartending in Bonne Terre?
Brooklyn Bartending School of Bonne Terre helps people become a bartender and find a fulfilling job. Our best graduates are working at the Hubs Pub and Grill, 47 Saloon, Homestead Restaurant, Benham Street Grill, La Pachangas Mexican Restaurant and many other local venues. BBS is ready to teach 1-on-1 and customized lessons to all ages (above 18 by Missouri state law).
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Missouri Bartending School Program
The Skills Taught in Missouri Bartending School
Sensible Alcohol Services
Opening and Closing Bars
Maintaining The Bar Area Neat
Highly Effective Ways to Make Customers Happy
The Layout, Tools, & Equipment of a Bar
Managing Private Events
Job Interview Strategies
Recipe Set of Popular Drinks
Garnishing Cocktails Aesthetically
You Are All Set to Kick Off School Next Week!
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(877)-879-7958Student Testimonials
"The hands-on training I received during my in-person lessons at Brooklyn Bartending School was invaluable! My instructor, Jon, is the nicest person ever, and I'll recommend him to anyone starting in this area.
Bella W., 21 from Bonne Terre
"Attending the in-person lessons withbartender Jen was a game-changer for me. Her expertise and guidance made learning mixology so easy. particularly appreciated her tips on perfecting the Sidecar - one of my favorites."
John R., 23 from Bonne Terre
"I've got a super busy schedule, the in-home lessons gave me the flexibility I needed. I learned to create cocktails and even had the chance to learn the Missouri Flip, all from the comfort of my home."
Gal P., 27 from Bonne Terre
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You're All Set to Start School Next Week!
All tools and academic materials, including bartending equipment, workbooks, & beverages, is going to be supplied by us.
Location
We can come to your home or teach at one of our multiple locations in Missouri.
Bonne Terre BBS Pricing:
Online Course
from $79
Group Classes
from $299
In-Person Lessons
from $399
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Earn $300 per night as a Bartender Part-Time or Full Time
Bonne Terre bartending school goes the extra mile to support students' career goals with comprehensive Job Assistance and Internship programs. You get connected to the best jobs without much effort.
Job Assistance and Internship
Bonne Terre Bartending School Facts
$770
Highest one time tip for Bonne Terre students
98.8%
of Bonne Terre Students said BBS exceeded expectations
13 days
Average number of days until getting a bartending job offer
98.8%
Bonne Terre certification exam success rate
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Info About Brooklyn Bartending School
273 Years
Combined experience of Bonne Terre teachers
2013-035
First Bartending Lesson in Bonne Terre
63.8% Women
of all BBS students in Bonne Terre
61 Years
Oldest student yet in Bonne Terre
25.8 Hours
Avg. number of hands-on training hours/student
Learn The Most Popular Cocktails In Missouri
In the heartland of Missouri, where the mighty Mississippi River winds through the Ozarks, the Show-Me Sour stands as a beloved libation. This cocktail, featuring locally distilled bourbon, a splash of Missouri honey, and a twist of tart cherry, pays tribute to the state's commitment to showcasing its unique flavors. Another cherished concoction is the Gateway Grog, blending local rye whiskey, toasted pecan syrup, and a hint of bitters, creating a robust and warm libation inspired by the state's rich agricultural landscape. Garnishes like a sliver of smoked hickory or a twist of wild dogwood add a touch of natural elegance to the sensory experience, while classic mason jars or locally crafted tumblers reflect Missouri's timeless charm.
Missouri's drinking culture, deeply rooted in its German brewing heritage and riverboat revelry, is evident in cocktails like the Mark Twain Mule, featuring local vodka, ginger beer, and a squeeze of Missouri-grown lime. Liquor laws, shaped by the state's history of temperance and evolving trends, influence the accessibility of spirits across cities like St. Louis and Kansas City.
Historically, Missouri's saloons and speakeasies have been part of the state's cultural tapestry, and today, the libations served are a testament to the state's commitment to innovation and a spirited celebration of its diverse landscapes. Each sip of a Missouri cocktail is an invitation to explore the state's rich history and vibrant drinking culture.